1. Who may file?
    1. Proprietor / Authorized Agent of Food Service Establishment
  2. What are the requirements?
    1. Official List of Employees
    2. BOQ Health Certificate of all Food handlers (original & photocopy)
    3. Copy of latest inspection report (Form 141)
    4. Payment of P300.00
  3. When to file?
    1. Monday – Friday (Office Hours)
  • Duration: 5 minutes

 

STEP

APPLICANT /CLIENT

SERVICE PROVIDER

RESPONSE TIME

PERSON

IN-CHARGE

FEES

FORMS

1

a. Logs down to

    gender logbook

b. Presents

    requirements

a. Greets client

b. Checks requirements

c. Provides order of payment form

 

2 minutes

SFO

None

Order of Payment

2

a. Pays at the Cashier

    Section

 

 

 

300.00

 

3

a. Presents Official

    Receipt

Prepares permit (in 2 copies)

 

2 minutes

SFO

 

 

4

a. Receives Certificate

Issues Sanitary Permit

1 minute

SFO

 

 

END OF TRANSACTION