- Who may file?
- Proprietor / Authorized Agent of Food Service Establishment
- What are the requirements?
- Official List of Employees
- BOQ Health Certificate of all Food handlers (original & photocopy)
- Copy of latest inspection report (Form 141)
- Payment of P300.00
- When to file?
- Monday – Friday (Office Hours)
- Duration: 5 minutes
STEP |
APPLICANT /CLIENT |
SERVICE PROVIDER |
RESPONSE TIME |
PERSON IN-CHARGE |
FEES |
FORMS |
1 |
a. Logs down to gender logbook b. Presents requirements |
a. Greets client b. Checks requirements c. Provides order of payment form
|
2 minutes |
SFO |
None |
Order of Payment |
2 |
a. Pays at the Cashier Section |
|
|
|
300.00 |
|
3 |
a. Presents Official Receipt |
Prepares permit (in 2 copies)
|
2 minutes |
SFO |
|
|
4 |
a. Receives Certificate |
Issues Sanitary Permit |
1 minute |
SFO |
|
|
END OF TRANSACTION |